Recipes

Kai Ora 510+ MGO mānuka honey jar held in front of a plate of sesame-crusted honey soy salmon with jasmine rice and garlic broccolini

Mānuka Honey Soy Salmon

Sticky, glossy, done in 25 minutes. Our honey soy salmon uses Kai Ora 510+ MGO mānuka honey for a glaze with actual depth — not just sweet.

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Kānuka Honey Bagels with Strawberries & Homemade High-Protein Cream Cheese

Kānuka Honey Bagels with Strawberries & Homemade High-Protein Cream Cheese

The breakfast that broke our camera roll — toasted bagels, homemade high-protein cream cheese (yes, from protein yoghurt), fresh strawberries and a golden drizzle of Kānuka Honey 1000+. Plus the overnight strain hack you need to know.

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Parāoa Parai for Matariki

Parāoa Parai for Matariki

Golden, pillowy parāoa parai — our whānau fry bread recipe, made to share this Matariki with butter and a drizzle of Kai Ora Kānuka honey.

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Caramelised Honey Banana Crumble By Kai Ora Honey

Caramelised Honey Banana Crumble

🍌🍯 Dive into a delicious journey with Kai Ora Honey's Caramelised Honey Banana Crumble! Made with the finest Mānuka Honey, this dessert is a perfect blend of sweetness and comfort. Shop now and treat your taste buds to something extraordinary!

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SHOP HERE