Kānuka Honey — a cousin to mānuka, from the same wild ngahere of the Far North of New Zealand.
Kānuka flowers later than mānuka and gives a sweeter, more delicate honey with a light, buttery character. Small-batch and cared for under kaitiakitanga by four generations of our whānau. People. Place. Product.
At a glance
- Type: 100% New Zealand Kānuka (native) honey
- Origin: Awanui, Northland — the Far North of New Zealand (Te Hiku o Te Ika)
- Sizes: 500g · 1kg
- Taste: sweet and delicate, light and buttery
How to enjoy it
- Straight off the spoon
- Over toast, yoghurt or fruit
- Stirred into tea or your baking
Packed and shipped with care by our whānau in Awanui, Northland. Ngā mihi.